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Pulsed Field Gel Electrophoresis (PFGE)

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Accredited by the Standards Council of Canada to Laboratory no. 594 - CAN-P-4E (ISO/IEC 17025)

Requisition Forms

Reference Details

Description:

Pulsed field gel electrophoresis (PFGE) of Salmonella spp.

Test Category:
Genetic Fingerprinting
Pathogen:
Salmonella spp.
Laboratory:
Illnesses and Diseases:
  • Gastroenteritis
  • Salmonellosis
Specimen:

Isolate from urine, stool, blood, environmental, food, other.

Collection Method:

Isolate provided on culture medium.

Specimen Processing, Storage and Shipping:

Send as growth on culture medium or in transport medium. Organisms should be sent as cultures.

Transportation of Dangerous Goods:

Shipping of specimens shall be done by a TDG certified individual in accordance with TDG regulations. For additional information regarding classification of specimens for the purposes of shipping, consult either Part 2 Appendix 3 of the TDG Regulations or section 3.6.2 of the IATA Dangerous Goods Regulations as applicable.

Patient Criteria:

Gastroenteritis, septicemia, infection, other.

Accompanying Documentation:

Completed Enteric Diseases Program requisition form.

Comments:
Methods and Interpretation of Results:

PulseNet International Standardized methods for Pulsed Field Gel Electrophoresis and analysis of PFGE patterns.

Turnaround Time:

7 calendar days (Unless prior notification that the sample is urgent. Reporting may be delayed if PFGE not requested on initial submission and/or if confirmation of serology required.)

Contact:
Phone #: (204) 789-5037
Fax: (204) 789-5012
References:
  1. The International Subtyping Network for Foodborne Disease Surveillance. http://www.pulsenetinternational.org/
  2. PulseNet: The Molecular Subtyping Network for Foodborne Bacterial Disease Surveillance, United States. Bala Swaminathan et al. Emerging Infectious Diseases, Synopses, 2001; 7(3): 382-389. 3.
  3. Establishment of a Universal Size Standard Strain for Use with the PulseNet Standardized Pulsed-Field Gel Electrophoresis Protocols: Converting the National Databases to the New Size Standard. Susan B. Hunter, et al. J. Clin. Micro. 2005; 43(3): 1045-1050.
  4. Building PulseNet International: An Interconnected System of Laboratory Networks to Facilitate Timely Public Health Recognition and Response to Foodborne Disease Outbreaks and Emerging Foodborne Diseases. Bala Swaminathan, Peter Gerner-Smidt, Lai-King Ng, Susanna Lukinmaa, Kai-Man Kam, Sharon Rolando, Enrique Pérez Gutiérrez, Norma Binsztein. Foodborne Pathogens and Disease. Spring 2006, 3(1): 36-50.
Guidelines: